Izmir has a luscious cuisine and rich gastronomy culture with its fertile geography, delightful flavours, great variety of vegetation, multi cultural influence, well balanced and healthy dishes, fresh vegetables and seafood, wild greens and herbs, olive oil and wine.
Would you like to enjoy a day tasting Izmir wines and eat the best Aegean foods? If so, this guide will give you a better perception of wine tasting in Izmir, and that you enjoy the finer tastes of Izmir wines.
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The Aegean cuisine, known all over the world for olive oil dishes, invites you for a special dining adventure full of unique tastes. It adds a different savour to Turkish cuisine with its special salads, delicious desserts, vegetable dishes, kebabs, seafoods and snacks.
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